À la carte

À la carte Cabinet Tatti offers delicious dishes made of pure, locally produced ingredients. Welcome to enjoy the delicious meals, from appetizers to dessert!

ROKUA’S MUSHROOM SOUP (L, G) 9,90 eur as a main course 13,90 eur
archipelago bread, butter (L)

SALMON-VENDACE STARTER (L) 8,90 eur
archipelago bread, cold smoked salmon, smoked vendace, dill sour cream, seasoned cucumbers

SALMON SALAD (L, G) 19,50 eur
fried salmon, lettuce, dill-mayonnaise sauce, grilled asparagus and french fries as a side

CHICKEN SALAD (L, G) 19,90 eur
grilled chicken, lettuce, curry-mayonnaise sauce, grilled pineapple and fried root vegetables

ROKUA’S MUSHROOM PASTA (L) 18,90 eur
parmesan, pasta, and mushrooms

BLUE CHEESE OX (L, G) 28,90 eur
grilled ox tenderloin steak, red wine sauce, seasonal root vegetables and french fries

BURGER & FRENCH FRIES (L) 16,90 eur
brioche buns, grilled ox whole beef steak, cheddar cheese, lettuce, chili mayonnaise, red onion compote and french fries

VEGGIE BURGER (VEG, L) 16,90 eur
brioche buns, grilled vegetable steak, hummus, vegan mayonnaise, lettuce, red onion compote and root vegetable french fries

PASTA BOLOGNESE (L) 8,50 eur
pasta and tomato-minced beef sauce

CHICKEN & FRENCH FRIES (L, G ) 9,50 eur
chicken and french fries, lettuce, tomato, cucumber and remoulade sauce

MUDCAKE & VANILLA ICE CREAM (L, G) 9,80 eur
hierochloe-sap syrup

STRAWBERRY- AND VANILLA ICE CREAM (L, G)  6,90 eur

If you wish to enjoy dinner in the hotel room, à la carte delivered to the room +10 € / person (order from the reception or by calling tel. +358 20 7819 200).

À la carte restaurant open:

MON-THUR

11.00-19.30

FRI

11.00-21.30

SAT

12.00-21.30

SUN

12.00-17.30

EXCEPTIONAL OPENING HOURS:
17.8. Closed
20.8. Open to overnight guests only
21.8. Open to overnight guests only

We reserve the right to make schedule changes.

Take away

Check out our Take away list

Take away menu